7th World Congress on Food Science & Technology

March 14-15, 2025       Renaissance London Heathrow Hotel, UK

Tentative Program

Vaida Damuliene

Vaida Damuliene

Vytautas Magnus University
Lithuania

Abstract Title: Optimization of DURATION for Bacterial and Stepwise Fermentation of Bee Pollen

Biography: Vaida Damulienė is final year PhD student in biology from Vytautas Magnus University in Lithuania. Vaida completed her bachelor's degree in biotechnology and a master's degree in biochemical analysis from the Vytautas Magnus University. Her research interests are in chemical profiling, therapeutic properties and pharmaceutical application of bee pollen. She is co-author of 5 papers on bee pollen and other bee products chemical composition and biological activity

Research Interest: