HYBRID EVENT: You can participate in person at Tokyo, Japan or Virtually from your home or work.
Conference Details
| Conference Name | 2nd Virtual Conference on Food Science & Technology |
|---|---|
| Conference Date | 26 Oct 2020 - 27 Oct 2020 |
| City | Valencia |
| Country | Spain |
Conference Speakers
Larry Schaefer
Schaefer Global Management LLC
USA
Fidele El Achkar
CEO of FoodSight
Lebanon
Betancourt M. Dante A
Food Safety Systems Professional
Mexico
Eman El-Wazzan
National Institute of Oceanography and Fisheries (NIOF)
Egypt.
Md. Abdul Hannan
Sher-e-Bangla Agricultural University
Bangladesh
Spyridon Klironomos
Spain
Anushka Agarwal
Senior Research Scholar, National Sugar Institute
India
Joel Cuello
The University of Arizona
USA
Rahul Batra
India
Jeslyn Manuvel
NIFTEM, India
Haixin Peng
USA
